Quality of high-protein diet bar plus chia (Salvia hispanica L.) grain evaluated sensorially by untrained tasters

by Natalie VEGGI, Fabrício Azevedo VOLTARELLI, Jeann Marcos Nascimento PEREIRA, Wanessa Costa SILVA, James Wilfred NAVALTA, Daniela Fernanda Lima de Carvalho CAVENAGHI, Wander Miguel de BARROS
Published 2018-10-01