Sustainability as Sales Argument in the Fruit Juice Industry? An Analysis of On-Product Communication

by Jeanette Klink, Nina Langen, Stefanie Hecht, Monika Hartmann
Published 2014-10-01

Determinants of Web-based CSR Disclosure in the Food Industry

by Florian Sommer, Jeanette Klink, Daniela Senkl, Monika Hartmann
Published 2015-01-01

Vegetarianism/Veganism: A Way to Feel Good

by Johannes Simons, Carl Vierboom, Jeanette Klink-Lehmann, Ingo Härlen, Monika Hartmann
Published 2021-03-01