Labelling as a Tool for Improving Animal Welfare—The Pig Case

by Jan Tind Sørensen, Lars Schrader
Published 2019-06-01

Data from routine meat inspection is a poor indicator of the prevalence of tail lesions in undocked pigs

by Hanne Kongsted, Leslie Foldager, Jan Tind Sørensen
Published 2020-04-01

Husbandry Conditions and Welfare Outcomes in Organic Egg Production in Eight European Countries

by Lisa Jung, Christine Brenninkmeyer, Knut Niebuhr, Monique Bestman, Frank A. M. Tuyttens, Stefan Gunnarsson, Jan Tind Sørensen, Paolo Ferrari, Ute Knierim
Published 2020-11-01