Predicting the effects of coastal hypoxia on vital rates of the planktonic copepod Acartia tonsa Dana.

by David T Elliott, James J Pierson, Michael R Roman
Published 2013-01-01

Physiological Responses of the Copepods <i>Acartia tonsa</i> and <i>Eurytemora carolleeae</i> to Changes in the Nitrogen:Phosphorus Quality of Their Food

by Katherine M. Bentley, James J. Pierson, Patricia M. Glibert
Published 2021-03-01

The Effect of Dissolved Polyunsaturated Aldehydes on Microzooplankton Growth Rates in the Chesapeake Bay and Atlantic Coastal Waters

by Peter J. Lavrentyev, Gayantonia Franzè, James J. Pierson, Diane K. Stoecker
Published 2015-05-01

Interactive Effects of Hypoxia and Temperature on Coastal Pelagic Zooplankton and Fish

by Michael R. Roman, Stephen B. Brandt, Edward D. Houde, James J. Pierson
Published 2019-03-01

Fewer Copepods, Fewer Anchovies, and More Jellyfish: How Does Hypoxia Impact the Chesapeake Bay Zooplankton Community?

by Wencheng L. Slater, James J. Pierson, Mary Beth Decker, Edward D. Houde, Carlos Lozano, James Seuberling
Published 2020-01-01