THE EFFECT OF ALCOHOLS, LIGNIN AND PHENOLIC COMPOUNDS ON THE ENZYME ACTIVITY OF CLOSTRIDIUM CELLULOVORANS XynA

by David Morrison, J. Susan van Dyk, Brett Ivan Pletschke
Published 2011-07-01

BACILLUS SUBTILIS SJ01 PRODUCES HEMICELLULOSE DEGRADING MULTI-ENZYME COMPLEXES

by Brett Ivan Pletschke, J. Susan van Dyk, Sarah M. Jones
Published 2012-01-01

Extracellular polysaccharide production in Bacillus licheniformis SVD1 and its immunomodulatory effect

by J. Susan van Dyk, Nalise Low Ah Kee, Carminita L. Frost, Brett I. Pletschke
Published 2012-11-01

Fruit waste streams in South Africa and their potential role in developing a bio-economy

by Nuraan Khan, Marilize le Roes-Hill, Pamela J. Welz, Kerry A. Grandin, Tukayi Kudanga, J. Susan van Dyk, Colin Ohlhoff, W.H. (Emile) van Zyl, Brett I. Pletschke
Published 2015-05-01