Genomics and Personalized Nutrition

by Iwona Rudkowska
Published 2021-03-01

Differences in Transcriptional Activation by the Two Allelic (L162V Polymorphic) Variants of PPARα after Omega-3 Fatty Acids Treatment

by Iwona Rudkowska, Mélanie Verreault, Olivier Barbier, Marie-Claude Vohl
Published 2009-01-01

Statistical and Machine-Learning Analyses in Nutritional Genomics Studies

by Leila Khorraminezhad, Mickael Leclercq, Arnaud Droit, Jean-François Bilodeau, Iwona Rudkowska
Published 2020-10-01

Expression and Sequence Variants of Inflammatory Genes; Effects on Plasma Inflammation Biomarkers Following a 6-Week Supplementation with Fish Oil

by Hubert Cormier, Iwona Rudkowska, Simone Lemieux, Patrick Couture, Marie-Claude Vohl
Published 2016-03-01

Impact of Dairy Intake on Plasma F₂-IsoProstane Profiles in Overweight Subjects with Hyperinsulinemia: A Randomized Crossover Trial

by Leila Khorraminezhad, Jean-François Bilodeau, Karine Greffard, Jessica Larose, Iwona Rudkowska
Published 2021-06-01

Dairy Product Consumption Interacts with Glucokinase (GCK) Gene Polymorphisms Associated with Insulin Resistance

by Marine S. Da Silva, Dominic Chartrand, Marie-Claude Vohl, Olivier Barbier, Iwona Rudkowska
Published 2017-08-01

Polymorphisms in Genes Involved in Fatty Acid β-Oxidation Interact with Dietary Fat Intakes to Modulate the Plasma TG Response to a Fish Oil Supplementation

by Annie Bouchard-Mercier, Iwona Rudkowska, Simone Lemieux, Patrick Couture, Marie-Claude Vohl
Published 2014-03-01

Polymorphisms, de novo lipogenesis, and plasma triglyceride response following fish oil supplementation

by Annie Bouchard-Mercier, Iwona Rudkowska, Simone Lemieux, Patrick Couture, Marie-Claude Vohl
Published 2013-10-01

Polymorphisms in Fatty Acid Desaturase (FADS) Gene Cluster: Effects on Glycemic Controls Following an Omega-3 Polyunsaturated Fatty Acids (PUFA) Supplementation

by Patrick Couture, Simone Lemieux, Hubert Cormier, Iwona Rudkowska, Elisabeth Thifault, Marie-Claude Vohl
Published 2013-09-01

Polymorphisms in FFAR4 (GPR120) Gene Modulate Insulin Levels and Sensitivity after Fish Oil Supplementation

by Bastien Vallée Marcotte, Hubert Cormier, Iwona Rudkowska, Simone Lemieux, Patrick Couture, Marie-Claude Vohl
Published 2017-11-01

Epigenetic changes in blood leukocytes following an omega-3 fatty acid supplementation

by Bénédicte L. Tremblay, Frédéric Guénard, Iwona Rudkowska, Simone Lemieux, Patrick Couture, Marie-Claude Vohl
Published 2017-04-01

Plasma Triglyceride Levels May Be Modulated by Gene Expression of IQCJ, NXPH1, PHF17 and MYB in Humans

by Bastien Vallée Marcotte, Frédéric Guénard, Hubert Cormier, Simone Lemieux, Patrick Couture, Iwona Rudkowska, Marie-Claude Vohl
Published 2017-01-01

PPARα: A Master Regulator of Bilirubin Homeostasis

by Cyril Bigo, Jenny Kaeding, Diala El Husseini, Iwona Rudkowska, Mélanie Verreault, Marie Claude Vohl, Olivier Barbier
Published 2014-01-01

Association between Polymorphisms in the Fatty Acid Desaturase Gene Cluster and the Plasma Triacylglycerol Response to an <em>n</em>-3 PUFA Supplementation

by Marie-Claude Vohl, Patrick Couture, Simone Lemieux, Véronique Garneau, Ann-Marie Paradis, Elisabeth Thifault, Iwona Rudkowska, Hubert Cormier
Published 2012-08-01

Genome-wide association study of the plasma triglyceride response to an n-3 polyunsaturated fatty acid supplementation[S]

by Iwona Rudkowska, Frédéric Guénard, Pierre Julien, Patrick Couture, Simone Lemieux, Olivier Barbier, Philip C. Calder, Anne Marie Minihane, Marie-Claude Vohl
Published 2014-07-01