Association between animal welfare indicators and microbiological quality of beef carcasses, including Salmonella spp., from a slaughterhouse in Ecuador

by María Cevallos-Almeida, Ana Burgos-Mayorga, Carlos A. Gómez, José Luis Lema-Hurtado, Leydi Lema, Iveth Calvache, Christian Jaramillo, Isabel Collaguazo Ruilova, Evelyn Pamela Martínez, Pamela Estupiñán
Published 2021-04-01