Sulfonamide Residues: Honey Quality in the Czech Market

by Sandra Dluhošová, Ivana Borkovcová, Lenka Kaniová, Lenka Vorlová
Published 2018-01-01

THE EFFECT OF SURFACE MOULD APPLICATION TO SELECTED PROPERTIES OF DRY FERMENTED SAUSAGES

by Josef Kameník, Alena Saláková, Ivana Borkovcová, Zdeněk Pavlík, Lenka Vorlová
Published 2014-02-01

Content of nutritionally important components in mare milk fat

by Pavlína Navrátilová, Jan Pospíšil, Ivana Borkovcová, Lenka Kaniová, Sandra Dluhošová, Simona Horáková
Published 2018-01-01

Effect on Benzoic Acid Production of Yoghurt Culture and the Temperatures of Storage and Milk Heat Treatment in Yoghurts from Cow, Goat and Sheep Milk

by Klára Bartáková, Lenka Vorlová, Sandra Dluhošová, Ivana Borkovcová, Šárka Bursová, Jan Pospíšil, Bohumíra Janštová
Published 2021-07-01