Development and Evaluation of the Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools: Study Protocol of a Quasi-Experimental Trial

by Irma J. Evenhuis, Ellis L. Vyth, Lydian Veldhuis, Jacob C. Seidell, Carry M. Renders
Published 2019-09-01

Adolescents’ Food Purchasing Patterns in The School Food Environment: Examining the Role of Perceived Relationship Support and Maternal Monitoring

by Roel C.J. Hermans, Koen Smit, Nina van den Broek, Irma J. Evenhuis, Lydian Veldhuis
Published 2020-03-01

Implementation of Guidelines for Healthier Canteens in Dutch Secondary Schools: A Process Evaluation

by Irma J. Evenhuis, Ellis L. Vyth, Lydian Veldhuis, Suzanne M. Jacobs, Jacob C. Seidell, Carry M. Renders
Published 2019-11-01

What Do Secondary Schools Need to Create Healthier Canteens? The Development of an Implementation Plan

by Irma J. Evenhuis, Ellis L. Vyth, Femke van Nassau, Lydian Veldhuis, Marjan J. Westerman, Jacob C. Seidell, Carry M. Renders
Published 2021-06-01

The Effect of Supportive Implementation of Healthier Canteen Guidelines on Changes in Dutch School Canteens and Student Purchase Behaviour

by Irma J. Evenhuis, Suzanne M. Jacobs, Ellis L. Vyth, Lydian Veldhuis, Michiel R. de Boer, Jacob C. Seidell, Carry M. Renders
Published 2020-08-01