Carotenoids from Foods of Plant, Animal and Marine Origin: An Efficient HPLC-DAD Separation Method

by Irini F. Strati, Vassilia J. Sinanoglou, Lintita Kora, Sofia Miniadis-Meimaroglou, Vassiliki Oreopoulou
Published 2012-12-01

GC-FID and NMR Spectroscopic Studies on Gamma Irradiated Walnut Lipids

by Vassilia J. Sinanoglou, Irini F. Strati, Katerina Kokkotou, Dimitra Lantzouraki, Constantinos Makris, Panagiotis Zoumpoulakis
Published 2015-01-01

Optimization of Polyphenol Extraction from Allium ampeloprasum var. porrum through Response Surface Methodology

by Irini F. Strati, George Kostomitsopoulos, Fotios Lytras, Panagiotis Zoumpoulakis, Charalampos Proestos, Vassilia J. Sinanoglou
Published 2018-10-01

On the Characterization and Correlation of Compositional, Antioxidant and Colour Profile of Common and Balsamic Vinegars

by Vassilia J. Sinanoglou, Panagiotis Zoumpoulakis, Charalambos Fotakis, Nick Kalogeropoulos, Aikaterini Sakellari, Sotirios Karavoltsos, Irini F. Strati
Published 2018-10-01