Nutritional characterization of Italian common bean landraces (<em>Phaseolus vulgaris L</em>.): fatty acid profiles for “genotype-niche diversity” fingerprints

by Ilaria Marotti, Giovanni Dinelli, Valeria Bregola, Sara Bosi
Published 2020-12-01

Evaluation of licorice (<em>Glycyrrhiza glabra</em> L.) as a novel microgreen from the anti-inflammatory potential of polyphenols

by Ilaria Marotti, Francesca Truzzi, Camilla Tibaldi, Lorenzo Negri, Giovanni Dinelli
Published 2021-01-01

Evaluation of <i>Equisetum arvense </i>(Horsetail Macerate) as a Copper Substitute for Pathogen Management in Field-Grown Organic Tomato and Durum Wheat Cultivations

by Grazia Trebbi, Lorenzo Negri, Sara Bosi, Giovanni Dinelli, Riccardo Cozzo, Ilaria Marotti
Published 2021-12-01

Self-Organized Crystallization Patterns from Evaporating Droplets of Common Wheat Grain Leakages as a Potential Tool for Quality Analysis

by Maria Olga Kokornaczyk, Giovanni Dinelli, Ilaria Marotti, Stefano Benedettelli, Daniele Nani, Lucietta Betti
Published 2011-01-01

Temperature-Associated Effects on Flavonol Content in Field-Grown <i>Phaseolus vulgaris</i> L. Zolfino del Pratomagno

by Ilaria Marotti, Anne Whittaker, Stefano Benvenuti, Stefano Benedettelli, Lisetta Ghiselli, Giovanni Dinelli, Sara Bosi
Published 2020-05-01

In vivo assay to identify bacteria with β-glucosidase activity

by Erwin Strahsburger, Ana Maria Lopez de Lacey, Ilaria Marotti, Diana DiGioia, Bruno Biavati, Giovanni Dinelli
Published 2017-11-01

Transcriptome Profiling of Wheat Seedlings following Treatment with Ultrahigh Diluted Arsenic Trioxide

by Ilaria Marotti, Lucietta Betti, Valeria Bregola, Sara Bosi, Grazia Trebbi, Giovanni Borghini, Daniele Nani, Giovanni Dinelli
Published 2014-01-01

Phytochemical profile and nutraceutical value of old and modern common wheat cultivars.

by Emanuela Leoncini, Cecilia Prata, Marco Malaguti, Ilaria Marotti, Antonio Segura-Carretero, Pietro Catizone, Giovanni Dinelli, Silvana Hrelia
Published 2012-01-01

Agronomic traits and deoxynivalenol contamination of two tetraploid wheat species (Triticum turgidum spp. durum, Triticum turgidum spp. turanicum) grown strictly under low input co...

by Giovanni Dinelli, Raffaella Di Silvestro, Ilaria Marotti, Sara Bosi, Valeria Bregola, Alessandro Di Loreto, Paola Nipoti, Antonio Prodi, Pietro Catizone
Published 2014-09-01

Flavonoid bioconversion in Bifidobacterium pseudocatenulatum B7003: A potential probiotic strain for functional food development

by Diana Di Gioia, Erwin Strahsburger, Ana M. Lopez de Lacey, Valeria Bregola, Ilaria Marotti, Irene Aloisio, Bruno Biavati, Giovanni Dinelli
Published 2014-03-01

Agronomic, nutritional and nutraceutical aspects of durum wheat (Triticum durum Desf.) cultivars under low input agricultural management

by Giovanni Dinelli, Ilaria Marotti, Raffaella Di Silvestro, Sara Bosi, Valeria Bregola, Mattia Accorsi, Alessandro Di Loreto, Stefano Benedettelli, Lisetta Ghiselli, Pietro Catizone
Published 2013-05-01