MORPHOLOGICAL CHANGES DURING GERMINATION AND GROWTH OF RAPESEED SAMPLES (Brassica napus) EXPOSED TO NON-IONIZING RADIATION

by Iuliana Mihaela Lazăr, Daniela Nicuţă, Elena Trotuş, Irina Ifrim
Published 2011-12-01

APPLICATION OF THE HACCP METHOD IN THE SWINE ABATTOIR BY SCALDING-SKINNING ECOLOGICAL PROCESSING / APPLICATION DE LA METHODE HACCP DANS L’ABATTOIR PORCIN PAR LE PROCESSUS ECOLOGIQU...

by IULIAN SUCEVEANU, IRINA-CLAUDIA ALEXA, LUMINITA GROSU, OANA-IRINA PATRICIU, IRINA IFRIM, MIRELA SUCEVEANU
Published 2017-03-01