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I. V. Podkolzin
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I. V. Podkolzin
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I. V. Podkolzin
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1
Assessing applicability of isotope-ratio mass spectrometry (IRMS) for geographical identification of whole milk
by
I
.
V
.
Podkolzin
,
A. I. Solovyev
Published 2018-04-01
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2
ASSESSMENT OF POSSIBLE USE OF CARBON ISOTOPE RATIOS IN AMINO ACIDS FOR MEAT PRODUCT GEOGRAPHICAL ORIGIN IDENTIFICATION
by
A. I. Solovyev
,
I
.
V
.
Podkolzin
Published 2018-04-01
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