Effect of Corn Steep Liquor (CSL) and Cassava Wastewater (CW) on Chitin and Chitosan Production by Cunninghamella elegans and Their Physicochemical Characteristics and Cytotoxicity

by Lúcia Raquel Ramos Berger, Thayza Christina Montenegro Stamford, Thatiana Montenegro Stamford-Arnaud, Luciana de Oliveira Franco, Aline Elesbão do Nascimento, Horacinna M. de M. Cavalcante, Rui Oliveira Macedo, Galba Maria de Campos-Takaki
Published 2014-02-01