Analysis of Japanese Municipalities With Geopark, MAB, and GIAHS Certification

by Ryo Kohsaka, Hikaru Matsuoka
Published 2015-11-01

Capturing the relationships between local foods and residents: A case in the Noto region, Japan

by Ryo Kohsaka, Hikaru Matsuoka, Yuta Uchiyama
Published 2016-06-01

Public recognition of traditional vegetables at the municipal level: Implications for transgenerational knowledge transmission

by Yuta Uchiyama, Hikaru Matsuoka, Ryo Kohsaka
Published 2017-06-01

Apiculture knowledge transmission in a changing world: Can family-owned knowledge be opened?

by Yuta Uchiyama, Hikaru Matsuoka, Ryo Kohsaka
Published 2017-12-01

Regional management and biodiversity conservation in GIAHS: text analysis of municipal strategy and tourism management

by Ryo Kohsaka, Hikaru Matsuoka, Yuta Uchiyama, Marie Rogel
Published 2019-01-01

Tradition and Japanese vegetables: history, locality, geography, and discursive ambiguity

by Yuta Uchiyama, Yoshinori Fujihira, Hikaru Matsuoka, Ryo Kohsaka
Published 2017-09-01

Expectations of residents and tourists of agriculture-related certification systems: analysis of public perceptions

by Yuta Uchiyama, Yushi Tanaka, Hikaru Matsuoka, Ryo Kohsaka
Published 2017-06-01