Antibiotic resistance of Verotoxigenic Escherichia coli isolated from vegetables

by mojtaba boniadian, Hamdollah Moshtaghi, laya mohamadtaghipour
Published 2017-01-01

Antimicrobial Activity of Nisin and Lysozyme on Foodborne Pathogens Listeria Monocytogenes, Staphylococcus Aureus, Salmonella Typhimurium, and Escherichia Coli at Different pH

by Hamdollah Moshtaghi, Azadeh Rashidimeh, Behzad Shareghi
Published 2018-10-01

Molecular characterization and antibiotic resistance of enterotoxigenic and entero-aggregative Escherichia coli isolated from raw milk and unpasteurized cheeses

by Mojtaba Bonyadian, Hamdollah Moshtaghi, Maryam Akhavan Taheri
Published 2014-04-01

Study on contamination of sheep meat in Shahrekord area with Listeria ivanovii and determination its antibiotic resistance pattern

by Farid Khalili Borujeni, Hamdollah Moshtaghi, Mojtaba Bonyadian
Published 2013-06-01

Heavy Metal Accumulation in Soybeans Cultivated in Iran, 2015-2016

by Elham Khalili Sadrabad, Hamdollah Moshtaghi Boroujeni, Ali Heydari
Published 2018-01-01

In vitro toxicological assessment of MgO and Silica Nanoparticle in human colon carcinoma cells

by Samira Ghorbani, Hamdollah Moshtaghi, Seyed Shahram Shekarforoush, Hamid Reza Ghaisari, Fatemeh Sedaghati, Maryam abbasvali
Published 2019-04-01

The chemical composition and heavy metal content of sesame oil produced by different methods: A risk assessment study

by Somayeh Kheirati Rounizi, Fateme Akrami Mohajeri, Hamdollah Moshtaghi Broujeni, Fatemeh Pourramezani, Sara Jambarsang, Hossein Kiani, Elham Khalili Sadrabad
Published 2021-06-01