Haylage Studies at Yuma

by Hale, W. H.
Published 1966

Use of Fat in Rations for Fattening Cattle

by Hale, W. H.
Published 1965

Alfalfa as a Source of Roughage for Finishing Cattle

by Hale, W. H.
Published 1978

Milo, Barley Improved By Steam Processing

by Hale, W. H., Taylor, Bruce
Published 1965

Steam-Processing of Milo Pays

by Hale, W. H., Taylor, Bruce
Published 1964

The Effects of Alfalfa Hay Level, Grain Type and Grain Processing Method on Performance of Finishing Steers: Summary of Trials (1976-1980)

by Prouty, Frank L., Hale, W. H., Theurer, Brent
Published 1981

Alfalfa Quality: is there a difference?

by Vorachek, T. J., Dobrenz, A. K., Theurer, Brent, Hale, W. H.
Published 1973

Effects of Feeding High Levels Of Vitamin A to Beef Cattle

by Hale, W. H., Hubbert Jr., F. E., Taylor, B. R.
Published 1961

Yield Water Use Efficiency, and Digestibility of Four Alfalfa Varieties Harvested at Two Stages of Development

by Vorachek, T. J., Dobrenz, A. K., Theurer, C. B., Hale, W. H.
Published 1978

Cantaloup Meal For Beef Cattle Fattening Rations

by Hubbert Jr., Farris, Hale, W. H., Kuhn, John, Stanley, E. B., Taylor, Bruce
Published 1961

Corn and Milo as Grain Sources with Various Levels of Alfalfa Hay

by Hale, W. H., Theurer, C. Brent, Prouty, Frank, Muntifering, Russell, Dryden, F., Felix, S.
Published 1979