ESTUDO DA EFICIÊNCIA DA PASTEURIZAÇÃO DA POLPA DE TAPEREBÁ (SPONDIAS MOMBIN)

by C. T. R. M. BASTOS, T. M. S. LADEIRA, H. ROGEZ, R. S. PENA
Published 2008-12-01

Monitoring of the oxidation of the oil from sacha inchi (Plukenetia volubilis) seeds supplemented with extracts from tara (Caesalpinia spinosa) pods using conventional and MIR tech...

by C. Herman, D. R. Pompeu, D. Campos, Y. Larondelle, H. Rogez, V. Baeten
Published 2020-06-01