Effects of substituting roasted soybean (<em>Glycine max</em>) seeds by those of cowpea (<em>Vigna unguiculata</em>), and of the protein level in the diet, on growth performance an...

by S. Ouattara, V. M.C. Bougouma-Yameogo, A. J. Nianogo, H. Ouedraogo
Published 2014-07-01

Tobacco use and associated risk factors in Burkina Faso: results from a population-based cross-sectional survey

by Bruno Bonnechère, Kadari Cissé, Tiéba Millogo, Gautier H. Ouédraogo, Franck Garanet, Mariam A. Ouedraogo, Gabriela Boyle, Sékou Samadoulougou, Seni Kouanda, Fati Kirakoya-Samadoulougou
Published 2019-11-01