Phytoplankton and periphyton in ponds with Nile tilapia (Oreochromis niloticus) and bocachico (Prochilodus magdalenae) Fitoplancton y perifiton en estanques con tilapia nilótica (O...

by José J García Gonzalez, Guillermo A Correa Londoño, Sandra C Pardo-Carrasco
Published 2012-12-01

Análisis fisicoquímico y sensorial de queso fresco con reemplazo de grasa por lípidos de aguacate (Persea americana Mill V. Hass)

by José V. Higuera Marin, Rosa N. Aguirre-Castillo, Fernando Arenas Gil, Guillermo A. Correa Londoño
Published 2019-05-01

Changes in the physico-chemical properties of four lettuce (Lactuca sativa L.) varieties during storage

by María Vargas-Arcila, José Régulo Cartagena-Valenzuela, Germán Franco, Guillermo A. Correa-Londoño, Luz Mary Quintero-Vásquez, Carlos A. Gaviria-Montoya
Published 2017-05-01

Decolorization of Reactive Black 5 Dye by Heterogeneous Photocatalysis with TiO2/UV

by Ledys S. Copete-Pertuz, María Susana Pérez-Grisales, Marian Castrillón-Tobón, Guillermo A. Correa Londoño, Geovanna Tafurt García, Amanda Lucía Mora Martínez
Published 2018-05-01