Extraction and Analysis of Natural Product in Plant

by Gerardo F. Barbero
Published 2021-02-01

Stability of Anthocyanins from Red Grape Skins under Pressurized Liquid Extraction and Ultrasound-Assisted Extraction Conditions

by Ali Liazid, Gerardo F. Barbero, Latifa Azaroual, Miguel Palma, Carmelo G. Barroso
Published 2014-12-01

Characterization of Arabica and Robusta Coffees by Ion Mobility Sum Spectrum

by Paweł Piotr Konieczka, María José Aliaño-González, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma
Published 2020-05-01

A Screening Method Based on Headspace-Ion Mobility Spectrometry to Identify Adulterated Honey

by María José Aliaño-González, Marta Ferreiro-González, Estrella Espada-Bellido, Miguel Palma, Gerardo F. Barbero
Published 2019-04-01

Application of Headspace Gas Chromatography-Ion Mobility Spectrometry for the Determination of Ignitable Liquids from Fire Debris

by María José Aliaño-González, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma, Carmelo G. Barroso
Published 2018-08-01

A Novel Method Based on Headspace-Ion Mobility Spectrometry for the Detection and Discrimination of Different Petroleum Derived Products in Seawater

by Lucas Jaén-González, Ma José Aliaño-González, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma
Published 2021-03-01

Characterization of Biodegraded Ignitable Liquids by Headspace–Ion Mobility Spectrometry

by José Luis P. Calle, Marta Ferreiro-González, María José Aliaño-González, Gerardo F. Barbero, Miguel Palma
Published 2020-10-01

Determination of Ignitable Liquids in Fire Debris: Direct Analysis by Electronic Nose

by Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma, Jesús Ayuso, José A. Álvarez, Carmelo G. Barroso
Published 2016-05-01

Characterization and Differentiation of Petroleum-Derived Products by E-Nose Fingerprints

by Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma, Jesús Ayuso, José A. Álvarez, Carmelo G. Barroso
Published 2017-11-01

A Novel Ultrasound-Assisted Extraction Method for the Analysis of Anthocyanins in Potatoes (<i>Solanum tuberosum</i> L.)

by Ceferino Carrera, María José Aliaño-González, Monika Valaityte, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma
Published 2021-08-01

How Different Cooking Methods Affect the Phenolic Composition of Sweet Potato for Human Consumption (<i>Ipomea batata</i> (L.) Lam)

by Ceferino Carrera, Cristy Fabiola Zelaya-Medina, Nuria Chinchilla, Marta Ferreiro-González, Gerardo F. Barbero, Miguel Palma
Published 2021-08-01

Study of the Weathering Process of Gasoline by eNose

by María José Aliaño-González, Marta Ferreiro-González, Gerardo F. Barbero, Jesús Ayuso, Miguel Palma, Carmelo G. Barroso
Published 2018-01-01

Optimization and Comparison of Ultrasound and Microwave-Assisted Extraction of Phenolic Compounds from Cotton-Lavender (<i>Santolina chamaecyparissus</i> L.)

by Mohammed Aourach, Ana V. González-de-Peredo, Mercedes Vázquez-Espinosa, Haiat Essalmani, Miguel Palma, Gerardo F. Barbero
Published 2021-01-01

Optimization of the Microwave-Assisted Extraction of Simple Phenolic Compounds from Grape Skins and Seeds

by Latifa Azaroual, Ali Liazid, Fouad El Mansouri, Jamal Brigui, Ana Ruíz-Rodriguez, Gerardo F. Barbero, Miguel Palma
Published 2021-07-01

OTP-PRL: an app for occupational risk prevention in policing activities

by José C. Vera-Jiménez, Marta Ferreiro-González, Gerardo F. Barbero, José Ángel Álvarez, Francisco Fernández-Zacarías, Jesús Ayuso
Published 2019-11-01

A New Solid Phase Extraction for the Determination of Anthocyanins in Grapes

by Marta Ferreiro-González, Ceferino Carrera, Ana Ruiz-Rodríguez, Gerardo F. Barbero, Jesús Ayuso, Miguel Palma, Carmelo G. Barroso
Published 2014-12-01

Extraction of Antioxidants from Blackberry (<i>Rubus ulmifolius</i> L.): Comparison between Ultrasound- and Microwave-Assisted Extraction Techniques

by Estrella Espada-Bellido, Marta Ferreiro-González, Ceferino Carrera, Miguel Palma, José A. Álvarez, Gerardo F. Barbero, Jesús Ayuso
Published 2019-11-01

Tryptophan Levels during Grape Ripening: Effects of Cultural Practices

by Ana Ruiz-Rodríguez, Ceferino A. Carrera, Widiastuti Setyaningsih, Gerardo F. Barbero, Marta Ferreiro-González, Miguel Palma, Carmelo G. Barroso
Published 2017-06-01

An Electronic Nose Based Method for the Discrimination of Weathered Petroleum-Derived Products

by María José Aliaño-González, Marta Ferreiro-González, Gerardo F. Barbero, Jesús Ayuso, José A. Álvarez, Miguel Palma, Carmelo G. Barroso
Published 2018-07-01

Optimization of an Ultrasound-Assisted Extraction Method for the Analysis of Major Anthocyanin Content in <i>Erica australis</i> Flowers

by Ceferino Carrera, María José Aliaño-González, Jaime Rodríguez-López, Marta Ferreiro-González, Fernando Ojeda-Copete, Gerardo F. Barbero, Miguel Palma
Published 2021-05-01