Potential impact of dietary choices on phosphorus recycling and global phosphorus footprints: the case of the average Australian city

by Genevieve Metson, Genevieve Metson, Genevieve Metson, Dana Cordell, Brad Ridoutt, Brad Ridoutt
Published 2016-08-01

Synergies and Trade-Offs for Sustainable Food Production in Sweden: An Integrated Approach

by Malin Tälle, Lotten Wiréhn, Daniel Ellström, Mattias Hjerpe, Maria Huge-Brodin, Per Jensen, Tom Lindström, Tina-Simone Neset, Uno Wennergren, Geneviève Metson
Published 2019-01-01