Avaliação de fitases microbianas em dietas de frangos de corte /

by Pinto, Gabriel Villela Dessimoni.
Published 2015

Avaliação de fitases microbianas em dietas de frangos de corte

by Pinto, Gabriel Villela Dessimoni [UNESP]
Published 2015

APROVEITAMENTO, COMPOSIÇÃO NUTRICIONAL E ANTINUTRICIONAL DA FARINHA DE QUINOA (CHENOPODIUM QUINOA)

by Cristiane de Oliveira LOPES, Gabriel Villela DESSIMONI, Nísia Andrade Villela Dessimoni PINTO
Published 2010-06-01

Effect of supplementation with Escherichia coli phytase for broilers on performance, nutrient digestibility, minerals in the tibia and diet cost

by Gabriel Villela Dessimoni, Nilva Kazue Sakomura, Daniella Carolina Zanardo Donato, Fábio Goldflus, Nayara Tavares Ferreira, Felipe Santos Dalólio
Published 2019-04-01

<b>Digestible lysine for broilers from different commercial strains in the final phase

by Felipe Santos Dalólio, Joerley Moreira, Diego Pereira Vaz, Luiz Fernando Teixeira Albino, Ricardo Vianna Nunes, Gabriel Villela Dessimoni
Published 2016-11-01