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G.M. Turchini
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G.M. Turchini
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G.M. Turchini
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1
Bioavailability of fish oil vs krill oil – Influence of gender
by
S. Ghasemi Fard
,
G.M
.
Turchini
,
A.J. Sinclair
Published 2014-12-01
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Article
2
Daily vs. weekly administration of fish oil: Bioavailability and efficiency of dietary long chain omega-3 fatty acids
by
S. Ghasemifard
,
A.J. Sinclair
,
P. Lewandowski
,
G.M
.
Turchini
Published 2016-06-01
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Article
3
Distinguishing the nutritional requirements and physiological fate of dietary EPA and DHA in Atlantic salmon
by
G.M
.
Turchini
,
J.A. Emery
,
J. Trushenski
,
F. Norambuena
Published 2014-12-01
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Article
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