DETERMINAZIONE DELLE IgG AVIDITÀ DELLA ROSOLIA CON METODICA ELFA IN UN GRUPPO DI GESTANTI A RISCHIO.

by G. Maiorano, C. Bruno, A. Gentile, F. Ingala
Published 2007-09-01

Effects of rearing system and genotype on skeletal growth and carcass traits of pigs

by A. Manchisi, M. Palazzo, E. Gambacorta, G. Maiorano, F. Filetti
Published 2011-03-01

Effects of rearing system and genotype on intramuscular collagen properties of pigs

by C. Cavone, A. Ciarlariello, M. Gambacorta, F. Filetti, G. Maiorano
Published 2011-03-01

Nutritional and physicochemical meat properties of wild boar (Sus scrofa ferus) x Duroc pig slaughtered to different live weights

by G. Maiorano, K. Siemieniecka, L. Costanza, M. Bocian, W. Kapelanski
Published 2010-04-01

Influence of vitamin E treatment starting time on lamb meat quality

by A. Manchisi, M. Gambacorta, C. Cavone, A. Prisciantelli, G. Maiorano
Published 2010-01-01

THE EFFECT OF PRODUCTION SYSTEM INFORMATION ON CONSUMER EXPECTATION AND ACCEPTABILITY OF LECCESE LAMB MEAT

by G. Martemucci, A. G. D’Alessandro, B. Kowaliszyn, G. Maiorano
Published 2010-01-01

Meat quality traits and fatty acid composition of breast muscles from ducks fed with yellow lupin

by M. Banaszak, J. Kuźniacka, J. Biesek, G. Maiorano, M. Adamski
Published 2020-01-01

Influence of rearing system, diet and gender on performance, carcass traits and meat quality of Polish Landrace pigs

by G. Maiorano, W. Kapelański, M. Bocian, R. Pizzuto, J. Kapelańska
Published 2013-01-01

Effects of slaughter weight and sex on carcass traits and meat quality of Casertana pigs reared outdoors

by A. Manchisi, M. Gambacorta, F. Pilla, K. Paolone, C. Cavone, G. Maiorano
Published 2010-04-01

UTILITÀ DEL TEST DI IGG AVIDITÀ NELLA DIAGNOSI DELLA MONONUCLEOSI INFETTIVA

by G. Maiorano, P. De Corato, C. Bruno, O. Abete, A. Giampaglia, R. Smeraglia
Published 2003-06-01

DETERMINAZIONE QUANTITATIVA DELL’EBV-DNA PLASMATICO E TEST DI IGG AVIDITA’NELLA MONONUCLEOSI INFETTIVA

by G. Maiorano, P. De Corato, C. Bruno, O. Abete, G. Scancariello, R. Smeraglia
Published 2003-06-01

Impact of galactooligosaccharides delivered in ovo on mitigating negative effects of heat stress on performance and welfare of broilers

by A. Slawinska, M. Zampiga, F. Sirri, A. Meluzzi, M. Bertocchi, S. Tavaniello, G. Maiorano
Published 2020-01-01

Effect of intramuscular injections of DL-α-tocopheryl acetate on growth performance and extracellular matrix of growing lambs

by G. Maiorano, A. Wilkanowska, S. Tavaniello, D. Di Memmo, D. De Marzo, M. Gambacorta
Published 2015-01-01

IDENTIFICAZIONE MOLECOLARE DI PARVOVIRUS B19 IN UN RARO CASO DI “TINU SYNDROME” SIMULANTE UN LES IN UN PAZIENTE IN ETA’ PEDIATRICA.

by C. Bruno, G. Maiorano, P. De Corato, A.V.S. Ferretti, C. Pecoraro, R. Smeraglia
Published 2005-09-01

UTILITÀ DEL TEST RT-PCR NELLA DIAGNOSI E MANAGEMENT DELL’INFEZIONE DA CMV NEL PAZIENTE TRAPIANTATO.

by G. Maiorano, C. Bruno, A. Gentile, A. Sessa, A.V.S. Ferretti, C. Pecoraro, F. Ingala
Published 2007-09-01

Effect of galactooligosaccharides delivered in ovo on meat quality traits of broiler chickens exposed to heat stress

by S. Tavaniello, A. Slawinska, D. Prioriello, V. Petrecca, M. Bertocchi, M. Zampiga, G. Salvatori, G. Maiorano
Published 2020-01-01

Influence of different prebiotics and mode of their administration on broiler chicken performance

by M. Bednarczyk, K. Stadnicka, I. Kozłowska, C. Abiuso, S. Tavaniello, A. Dankowiakowska, A. Sławińska, G. Maiorano
Published 2016-01-01

Nutritional and sensorial meat quality of different selected Japanese quails (Coturnix coturnix japonica)

by G. Maiorano, A. Rukowski, Z. Koncekova, G. Elminowska-Wenda, J. Benkova, G. Ricciuto, A. Paolone, M. Bednarczyk
Published 2010-04-01

IL TEST REAL-TIME PCR QUANTITATIVO PER LA DETERMINAZIONE SIMULTANEA DEL CMV ED EBV DNA NEL PLASMA DI PAZIENTI TRAPIANTATI

by G. Maiorano, C. Bruno, P. De Corato, A. Sessa, A.V.S. Ferretti, C. Pecoraro, D. Ripaldi, R. Smeraglia
Published 2005-09-01