Looking for Commensality: On Culture, Health, Heritage, and the Mediterranean Diet

by Francesc-Xavier Medina
Published 2021-03-01

Effects of Cultural and Tourism Policies on Local Development: the Case of Food Trails in Medellín (Colombia)

by Maria del Pilar Leal Londoño, Francesc Xavier Medina
Published 2017-03-01

Obesity, Mediterranean Diet, and Public Health: A Vision of Obesity in the Mediterranean Context from a Sociocultural Perspective

by Francesc Xavier Medina, Josep M. Solé-Sedeno, Anna Bach-Faig, Alicia Aguilar-Martínez
Published 2021-04-01

Mediterranean Diet and Cardiodiabesity: A Systematic Review through Evidence-Based Answers to Key Clinical Questions

by Marcella Franquesa, Georgina Pujol-Busquets, Elena García-Fernández, Laura Rico, Laia Shamirian-Pulido, Alicia Aguilar-Martínez, Francesc Xavier Medina, Lluís Serra-Majem, Anna Bach-Faig
Published 2019-03-01

Updating the Mediterranean Diet Pyramid towards Sustainability: Focus on Environmental Concerns

by Lluís Serra-Majem, Laura Tomaino, Sandro Dernini, Elliot M. Berry, Denis Lairon, Joy Ngo de la Cruz, Anna Bach-Faig, Lorenzo M. Donini, Francesc-Xavier Medina, Rekia Belahsen, Suzanne Piscopo, Roberto Capone, Javier Aranceta-Bartrina, Carlo La Vecchia, Antonia Trichopoulou
Published 2020-11-01