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Fernanda Ramos Langa
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Fernanda Ramos Langa
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Fernanda Ramos Langa
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1
Comparação dos critérios da nrs-2002 com o risco nutricional em pacientes hospitalizados
by
Adriana Aparecida de Oliveira Barbosa
,
Andréa Pereira Vicentini
,
Fernanda
Ramos
Langa
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Article
2
Classificação de alimentos NOVA: comparação do conhecimento de estudantes ingressantes e concluintes de um curso de Nutrição
by
Bruna Menegassi
,
Carla Maiara Lopes Cardozo
,
Fernanda
Ramos
Langa
,
Caroline Camila Moreira
,
Verônica Gronau Luz
Published 2020-10-01
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Article
3
A nova classificação de alimentos: teoria, prática e dificuldades
by
Bruna Menegassi
,
Juliana Barros de Almeida
,
Mi Ye Marcaida Olimpio
,
Marina Schiavinato Massei Brunharo
,
Fernanda
Ramos
Langa
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