Structure-activity relationship of a u-type antimicrobial microemulsion system.

by Hui Zhang, Maierhaba Taxipalati, Liyi Yu, Fei Que, Fengqin Feng
Published 2013-01-01

Solubilization of tea seed oil in a food-grade water-dilutable microemulsion.

by Lingli Deng, Fei Que, Hewen Wei, Guangwei Xu, Xiaowei Dong, Hui Zhang
Published 2015-01-01

Improvement of Functional Properties of Wheat Gluten Using Acid Protease from Aspergillus usamii.

by Lingli Deng, Zhaoxia Wang, Sheng Yang, Junmei Song, Fei Que, Hui Zhang, Fengqin Feng
Published 2016-01-01