Effects of Organic Fertilizer and Drying Methods on Total Phenolic Content and Antioxidant Capacity of Organic White Tea (Camellia sinensis (L.) Kuntze)

by Emine Yurteri, Aysel Özcan, Fatih Seyis
Published 2019-10-01

The Effect of Pruning Age and Diurnal Variability on the Antioxidant Activity of Tea (Camellia sinensis (L.) O. Kuntz) Leaves in Organic Tea Farming

by Yusuf Şavşatlı, Aysel Özcan, Muhammed İkbal Çatal, Emine Yurteri, Fatih Seyis
Published 2018-03-01