Status of Bioactive Compounds from Bran of Pigmented Traditional Rice Varieties and Their Scope in Production of Medicinal Food with Nutraceutical Importance

by Farhan Mohiuddin Bhat, Charanjit Singh Riar, Phisit Seesuriyachan, Sarana Rose Sommano, Thanongsak Chaiyaso, Chanakan Prom-u-Thai
Published 2020-11-01