Engineering Improves Enzymatic Synthesis of L-Tryptophan by Tryptophan Synthase from <i>Escherichia coli</i>

by Lisheng Xu, Fangkai Han, Zeng Dong, Zhaojun Wei
Published 2020-04-01

Integration of a low‐cost electronic nose and a voltammetric electronic tongue for red wines identification

by Fangkai Han, Dongjing Zhang, Joshua H. Aheto, Fan Feng, Tengfei Duan
Published 2020-08-01

Detection of Beef Adulterated with Pork Using a Low-Cost Electronic Nose Based on Colorimetric Sensors

by Fangkai Han, Xingyi Huang, Joshua H. Aheto, Dongjing Zhang, Fan Feng
Published 2020-02-01

Artificial bionic taste sensors coupled with chemometrics for rapid detection of beef adulteration

by Biao Lu, Fangkai Han, Joshua H. Aheto, Marwan M. A. Rashed, Zhenggao Pan
Published 2021-09-01