The effect of sex and slaughter weight on performance, carcass quality and gross margin, assessed on three commercial pig farms

by A. Van den Broeke, F. Leen, M. Aluwé, J. Van Meensel, S. Millet
Published 2020-01-01

Review: Pork production with maximal nitrogen efficiency

by S. Millet, M. Aluwé, A. Van den Broeke, F. Leen, J. De Boever, S. De Campeneere
Published 2018-01-01

Carcass gain per kg feed intake: developing a stakeholder-driven benchmark for comparing grow-finishing pig performance

by I. Chantziaras, J. Van Meensel, I. Hoschet, F. Leen, L. Messely, D. Maes, S. Millet
Published 2020-01-01

Revealing Gauguin’s practice: multi-analytical approach of the Portrait de Suzanne Bambridge

by C. Defeyt, E. Van Vyve, F. Leen, F. Vandepitte, B. Gilbert, E. Herens, D. Strivay
Published 2018-03-01

Effects of an artificial hay aroma and compound feed formulation on feed intake pattern, rumen function and milk production in lactating dairy cows

by S. Abd Rahim, H. van Laar, J. Dijkstra, A. Navarro-Villa, R. Fowers, W.H. Hendriks, W.F. Pellikaan, F. Leen, J. Martín-Tereso
Published 2020-01-01