Creating Spatial Synergies around Food in Cities

by Marlinde E. Koopmans, Evy Mettepenningen, Ilona Kunda, Daniel Keech, Talis Tisenkopfs
Published 2017-04-01

The Challenges of Governing Urban Food Production across Four European City-Regions: Identity, Sustainability and Governance

by Matthew Reed, Evy Mettepenningen, Paul Swagemakers, M. Dolores Dominguez Garcia, Ingrid Jahrl, Marlinde E. Koopmans
Published 2018-03-01