Acid-Base Chemistry of White Wine: Analytical Characterisation and Chemical Modelling

by Enrico Prenesti, Silvia Berto, Simona Toso, Pier Giuseppe Daniele
Published 2012-01-01

Dysmetabolisms Can Affect Total Antioxidant Capacity (TAC) of Human Plasma: Determination of Reference Intervals of TAC by Way of CUPRAC-BCS Method

by Enrico Prenesti, Silvia Berto, Fabio Gosmaro, Marco Bagnati, Giorgio Bellomo
Published 2021-01-01

Grafting of Gallic Acid onto a Bioactive Ti6Al4V Alloy: A Physico-Chemical Characterization

by Martina Cazzola, Sara Ferraris, Enrico Prenesti, Valentina Casalegno, Silvia Spriano
Published 2019-05-01

Biomolecules Responsible for the Total Antioxidant Capacity (TAC) of Human Plasma in Healthy and Cardiopathic Individuals: A Chemical Speciation Model

by Enrico Prenesti, Silvia Berto, Fabio Gosmaro, Marco Bagnati, Giorgio Bellomo
Published 2021-04-01