Validation of a HILIC UHPLC-MS/MS Method for Amino Acid Profiling in Triticum Species Wheat Flours

by Emmanouil Tsochatzis, Maria Papageorgiou, Stavros Kalogiannis
Published 2019-10-01

Analytical and Sample Preparation Techniques for the Determination of Food Colorants in Food Matrices

by Konstantina Ntrallou, Helen Gika, Emmanouil Tsochatzis
Published 2020-01-01

Polystyrene Biodegradation by <i>Tenebrio molitor</i> Larvae: Identification of Generated Substances Using a GC-MS Untargeted Screening Method

by Emmanouil Tsochatzis, Joao Alberto Lopes, Helen Gika, Georgios Theodoridis
Published 2021-12-01

Identification of 1-Butyl-Lysergic Acid Diethylamide (1B-LSD) in Seized Blotter Paper Using an Integrated Workflow of Analytical Techniques and Chemo-Informatics

by Emmanouil Tsochatzis, Joao Alberto Lopes, Fabiano Reniero, Margaret Holland, Jenny Åberg, Claude Guillou
Published 2020-02-01