Phenolic acids, flavonoids and total antioxidant capacity of selected leafy vegetables

by Umma Khair Salma Khanam, Shinya Oba, Emiko Yanase, Yoshiya Murakami
Published 2012-10-01

Identification and Characterization of a-Glucosidase Inhibition Flavonol Glycosides from Jack Bean (<i>Canavalia ensiformis</i> (L.) DC

by Anita M. Sutedja, Emiko Yanase, Irmanida Batubara, Dedi Fardiaz, Hanifah N. Lioe
Published 2020-05-01

Differences in the Concentration of the Fecal Neurotransmitters GABA and Glutamate Are Associated with Microbial Composition among Healthy Human Subjects

by Hend Altaib, Kohei Nakamura, Mayuko Abe, Yassien Badr, Emiko Yanase, Izumi Nomura, Tohru Suzuki
Published 2021-02-01

IIAEK Targets Intestinal Alkaline Phosphatase (IAP) to Improve Cholesterol Metabolism with a Specific Activation of IAP and Downregulation of ABCA1

by Asahi Takeuchi, Kentaro Hisamatsu, Natsuki Okumura, Yuki Sugimitsu, Emiko Yanase, Yoshihito Ueno, Satoshi Nagaoka
Published 2020-09-01