Long-Term Treatment with Aqueous Garlic and/or Tomato Suspensions Decreases Ehrlich Ascites Tumors

by Jenifer Bom, Patrícia Gunutzmann, Elizabeth C. Pérez Hurtado, Jussara M. R. Maragno-Correa, Silvia Regina Kleeb, Maria Anete Lallo
Published 2014-01-01

A Mixture of Polyunsaturated Fatty Acids ω-3 and ω-6 Reduces Melanoma Growth by Inhibiting Inflammatory Mediators in the Murine Tumor Microenvironment

by Ewin B. Almeida, Karina P.H. Silva, Vitoria Paixão, Jônatas B. do Amaral, Marcelo Rossi, Roberta A. Xavier-Navarro, Karina V. Barros, Vera L.F. Silveira, Rodolfo P. Vieira, Luis V.F. Oliveira, Elizabeth C. Perez, Miriam G. Jasiulionis, André L.L. Bachi
Published 2019-08-01

Daily Intake of Fermented Milk Containing <em>Lactobacillus casei</em> Shirota (Lcs) Modulates Systemic and Upper Airways Immune/Inflammatory Responses in Marathon Runners

by Mauro Vaisberg, Vitoria Paixão, Ewin B. Almeida, Juliana M. B. Santos, Roberta Foster, Marcelo Rossi, Tania C. Pithon-Curi, Renata Gorjão, Cesar M. Momesso, Marília S. Andrade, José R. Araujo, Maurício C. Garcia, Moises Cohen, Elizabeth C. Perez, Alana Santos-Dias, Rodolfo P. Vieira, André L. L. Bachi
Published 2019-07-01