The effect of cultivar and harvesting stage on the chemical composition of processing tomato fruit

by Maria GAWĘDA, Elżbieta JĘDRSZCZYK
Published 2020-03-01

Effect of intercropping carrot (Daucus carota L.) with french marigold (Tagetes patula nana L.) and pot marigold (Calendula officinalis L.) on the occurrence of some pests and qual...

by Beata Jankowska, Elżbieta Jędrszczyk, Małgorzata Poniedziałek
Published 2012-12-01

The Influence of Weather Conditions During Vegetation Period on Yielding of Twelve Determinate Tomato Cultivars

by Elzbieta JEDRSZCZYK, Barbara SKOWERA, Joanna KOPCINSKA, Anna M. AMBROSZCZYK
Published 2012-11-01

The influence of additives to the peat substrate on the yielding and chemical composition of sweet pepper fruits (Capsicum annuum L.) grown in greenhouse

by ANNA M. AMBROSZCZYK, ADRIANA NOWICKA-POŁEĆ, EDYTA KĄKOL, ELŻBIETA JĘDRSZCZYK
Published 2017-09-01

The Effect of Application of Ethephon to Processing Tomato Plants on the Chemical Composition of Fruits

by Maria GAWĘDA, Elżbieta JĘDRSZCZYK, Barbara SKOWERA, Renata JĘDRZEJCZAK, Krystyna SZYMCZYK
Published 2016-12-01

Chemical Composition and Concentration of Bioactive Compounds in Garlic Cultivated from Air Bulbils

by Aneta Kopeć, Joanna Skoczylas, Elżbieta Jędrszczyk, Renata Francik, Beata Bystrowska, Jerzy Zawistowski
Published 2020-02-01