Use of Social Media to Enhance Consumers’ Options for Food Quality in the United Arab Emirates (UAE)

by Eihab Fathelrahman, Aydin Basarir
Published 2018-08-01

Food Trade Openness and Enhancement of Food Security—Partial Equilibrium Model Simulations for Selected Countries

by Eihab Fathelrahman, Stephen Davies, Safdar Muhammad
Published 2021-04-01

Assessing Climate Change Impacts on Water Resources and Colorado Agriculture Using an Equilibrium Displacement Mathematical Programming Model

by Eihab Fathelrahman, Amalia Davies, Stephen Davies, James Pritchett
Published 2014-06-01

The Significance of Consumer’s Awareness about Organic Food Products in the United Arab Emirates

by Safdar Muhummad, Eihab Fathelrahman, Rafi Ullah Tasbih Ullah
Published 2016-08-01

Erratum: Muhammad, S.; Fathelrahman, E.; Tasbih Ullah, R.U. The Significance of Consumer’s Awareness about Organic Food Products in the United Arab Emirates. Sustainability 2016, 8...

by Safdar Muhammad, Eihab Fathelrahman, Rafi Ullah Tasbih Ullah
Published 2017-02-01

Small Ruminant Production System Efficiency under Abu-Dhabi, United Arab Emirates Arid Land Conditions

by Eihab Fathelrahman, Sherin Sherif, Dana L. K. Hoag
Published 2014-12-01

Economic Risk and Efficiency Assessment of Fisheries in Abu-Dhabi, United Arab Emirates (UAE): A Stochastic Approach

by Eihab Fathelrahman, Aydin Basarir, Mohamed Gheblawi, Sherin Sherif, James Ascough
Published 2014-06-01

Optimum Returns from Greenhouse Vegetables under Water Quality and Risk Constraints in the United Arab Emirates

by Eihab Fathelrahman, Mohamed Gheblawi, Safdar Muhammad, Emily Dunn, James C. Ascough, Timothy R. Green
Published 2017-04-01