Does partial replacement of corn with glycerin in beef cattle diets affect in vitro ruminal fermentation, gas production kinetic, and enteric greenhouse gas emissions?

by Pedro Del Bianco Benedeti, Mozart Alves Fonseca, Teshome Shenkoru, Marcos Inácio Marcondes, Eduardo Marostegan de Paula, Lorrayny Galoro da Silva, Antonio Pinheiro Faciola
Published 2018-01-01

Performance, digestibility, microbial production and carcass characteristics of feedlot young bulls fed diets containing propolis=Desempenho, digestibilidade, produção microbiana e...

by Eduardo Marostegan de Paula, Ivanor Nunes do Prado, Lucimar Pontara Peres de Moura, Lúcia Maria Zeoula, Sílvia Cristina de Aguiar, Rafael Barreiros Samensari
Published 2012-10-01

Effects of phenolic compounds in propolis on digestive and ruminal parameters in dairy cows

by Sílvia Cristina de Aguiar, Eduardo Marostegan de Paula, Emerson Henri Yoshimura, Wallacy Barbacena Rosa dos Santos, Erica Machado, Maribel Velandia Valero, Geraldo Tadeu dos Santos, Lucia Maria Zeoula
Published 2014-04-01

Effects of Partial Replacement of Corn with Glycerin on Ruminal Fermentation in a Dual-Flow Continuous Culture System.

by Pedro Del Bianco Benedeti, Lorrayny Galoro da Silva, Eduardo Marostegan de Paula, Teshome Shenkoru, Marcos Inácio Marcondes, Hugo Fernando Monteiro, Brad Amorati, Yenling Yeh, Simon Roger Poulson, Antonio Pinheiro Faciola
Published 2015-01-01

Effects of Static or Oscillating Dietary Crude Protein Levels on Fermentation Dynamics of Beef Cattle Diets Using a Dual-Flow Continuous Culture System.

by Paloma de Melo Amaral, Lays Débora Silva Mariz, Pedro Del Bianco Benedeti, Lorrayny Galoro da Silva, Eduardo Marostegan de Paula, Hugo Fernando Monteiro, Teshome Shenkoru, Stefanie Alvarenga Santos, Simon Roger Poulson, Antonio Pinheiro Faciola
Published 2016-01-01