Chemical, Physicochemical and Functional Characteristics of Dietary Fiber Obtained From Asparagus byproducts (Asparagus officinalis L.) / Características Químicas, Físicoquímicas...

by Edith Lorena Agudelo Cadavid, Diego Alonso Restrepo Molina, José Régulo Cartagena Valenzuela
Published 2014-12-01