Probióticos, una herramienta en la producción pecuaria y acuícola

by Edgar Alberto López-Acevedo, Gabriel Aguirre-Guzmán, María de la Luz Vázquez-Sauceda
Published 2013-01-01

Probiotic, a tool in livestock and aquaculture production

by Edgar Alberto López-Acevedo, Gabriel Aguirre-Guzmán, María de la Luz Vázquez-Sauceda
Published 2013-06-01

Efecto de Vibrio harveyi en la sobre vivencia de larvas de Litopenaeus vannamei

by Gabriel Aguirre-Guzmán, Edgar Alberto López-Acevedo, María de la Luz Vázquez-Sauceda
Published 2013-01-01

Vibrio harveyi effect under survival of Litopenaeus vannamei larvae

by Gabriel Aguirre-Guzmán, Edgar Alberto López-Acevedo, María de la Luz Vázquez-Sauceda
Published 2013-06-01

Effect of protein concentrations in the diet on productive performance, carcass characteristics, and meat chemical composition of broiler chickens in the dry subtropics

by Fidel Infante-Rodríguez, Miguel Ángel Domínguez-Muñoz, Martín Francisco Montaño-Gómez, Michael E. Hume, Robin C. Anderson, Olga Maritza Manríquez-Núñez, Edgar Alberto López-Acevedo, Yuridia Bautista-Martínez, Jaime Salinas-Chavira
Published 2020-11-01