THE INFLUENCE OF SUSTAINABLE SUPPLY CHAIN MANAGEMENT ON PERFORMANCE OF ORGANIC COFFEE IN PASURUAN REGENCY

by Nikmah Husnaeni, Dwi Retnoningsih
Published 2021-01-01

Kinerja Manajemen Rantai Pasok (Supply Chain Management) Keripik Kentang di Industri Kecil Kota Batu

by Anggit Dwi Prasetya, Dwi Retnoningsih, Djoko Koestiono
Published 2019-07-01

THE INFLUENCE OF SATISFACTION ON CONSUMER LOYALTY OF SUMAWE COFFEE MALANG

by Yulita Anggraeni, Dwi Retnoningsih, Abdul Wahib Muhaimin
Published 2019-03-01

Kinerja Manajemen Rantai Pasok Keripik Apel Pada Industri Kecil di Kota Batu

by Sahl Hilmy Alim, Dwi Retnoningsih, Djoko Koestiono
Published 2018-04-01

Food system transformation and its impact on smallholder farmers’ income and food security in Indonesia

by Hery Toiba, Tri Wahyu Nugroho, Dwi Retnoningsih, Moh. Shadiqur Rahman
Published 2020-01-01