Determination of Volatile Organic Compounds in Selected Strains of Cyanobacteria

by Ivan Milovanović, Aleksandra Mišan, Jelica Simeunović, Dajana Kovač, Dubravka Jambrec, Anamarija Mandić
Published 2015-01-01

The influence of plant protein on the properties of dough and the quality of wholemeal spelt bread

by Bojana Filipčev, Zorica Belić, Dubravka Jambrec, Jelena Krulj, Jovana Brkljača, Mladenka Pestorić, Olivera Šimurina
Published 2016-01-01

Antioxidant Capacity, Mineral Content and Sensory Properties of Gluten-Free Rice and Buckwheat Cookies

by Mladenka Pestorić, Aleksandra Mišan, Nataša Nedeljković, Dubravka Jambrec, Pavle Jovanov, Vojislav Banjac, Aleksandra Torbica, Miroslav Hadnađev, Anamarija Mandić, Marijana Sakač
Published 2015-01-01