Evaluation of the antioxidant activity of extracts and flavonoids obtained from Bunium alpinum Waldst. & Kit. (Apiaceae) and Tamarix gallica L. (Tamaricaceae)

by Lefahal Mostefa, Zaabat Nabila, Djarri Lakhdar, Benahmed Merzoug, Medjroubi Kamel, Laouer Hocine, Akkal Salah
Published 2017-03-01