Protective Effect of Glycomacropeptide on Food Allergy with Gastrointestinal Manifestations in a Rat Model through Down-Regulation of Type 2 Immune Response

by Diana Reyes-Pavón, Daniel Cervantes-García, Luis G. Bermúdez-Humarán, Laura Elena Córdova-Dávalos, Andrés Quintanar-Stephano, Mariela Jiménez, Eva Salinas
Published 2020-09-01

Bioactive Compounds in Food as a Current Therapeutic Approach to Maintain a Healthy Intestinal Epithelium

by Eva Salinas, Diana Reyes-Pavón, Naima G. Cortes-Perez, Edgar Torres-Maravilla, Oscar K. Bitzer-Quintero, Philippe Langella, Luis G. Bermúdez-Humarán
Published 2021-07-01