Ascorbic acid encapsulation in a glassy carbohydrate matrix via hot melt extrusion: Preparation and characterization

by Dawei CHANG, Khizar HAYAT, Shabbar ABBAS, Xiaoming ZHANG
Published 2019-05-01

The application of high purity diacylglycerol oil in whipped cream: effect on the emulsion properties and whipping characteristics

by Ning Liu, Junjie Cui, Guanghui Li, Daoming Li, Dawei Chang, Cheng Li, Xuefeng Chen
Published 2019-01-01

Profiling and Distribution of Metabolites of Procyanidin B2 in Mice by UPLC-DAD-ESI-IT-TOF-MSn Technique

by Ying Xiao, Zhongzhi Hu, Zhiting Yin, Yiming Zhou, Taiyi Liu, Xiaoli Zhou, Dawei Chang
Published 2017-05-01

In-vitro stress stability, digestibility and bioaccessibility of curcumin-loaded polymeric nanocapsules

by Shabbar Abbas, Dawei Chang, Naveeda Riaz, Abid Aslam Maan, Muhammad Kashif Iqbal Khan, Ishtiaque Ahmad, Suliman A. Alsagaby, Ahmed El-Ghorab, Mazhar Ali, Muhammad Imran, Azmat Ullah, Tahir Mehmood, Muhammad Zeeshan Hyder, Muhammad Sajjad, Muhammad Umer, Asghar Shabbir, Muhammad Inam Afzal
Published 2021-01-01