Consumption patterns of meat, poultry, and fish after disaggregation of mixed dishes: secondary analysis of the Australian National Nutrition and Physical Activity Survey 2011–12

by Zhixian Sui, David Raubenheimer, Anna Rangan
Published 2017-07-01

Might macronutrient requirements influence grizzly bear–human conflict? Insights from nutritional geometry

by Sean C. P. Coogan, David Raubenheimer
Published 2016-01-01

Diet Composition and Nutritional Niche Breadth Variability in Juvenile White Sharks (Carcharodon carcharias)

by Richard Grainger, Richard Grainger, Victor M. Peddemors, David Raubenheimer, David Raubenheimer, Gabriel E. Machovsky-Capuska
Published 2020-06-01

What We Know about the Public’s Level of Concern for Farm Animal Welfare in Food Production in Developed Countries

by Amelia Cornish, David Raubenheimer, Paul McGreevy
Published 2016-11-01

Changes in Meat/Poultry/Fish Consumption in Australia: From 1995 to 2011–2012

by Zhixian Sui, David Raubenheimer, Judy Cunningham, Anna Rangan
Published 2016-11-01

Tolerance for nutrient imbalance in an intermittently feeding herbivorous cricket, the Wellington tree weta.

by Priscilla M Wehi, David Raubenheimer, Mary Morgan-Richards
Published 2013-01-01

Demographics Regarding Belief in Non-Human Animal Sentience and Emotional Empathy with Animals: A Pilot Study among Attendees of an Animal Welfare Symposium

by Amelia Cornish, Bethany Wilson, David Raubenheimer, Paul McGreevy
Published 2018-10-01

Applying the Behavioural Change Wheel to Encourage Higher Welfare Food Choices

by Amelia Cornish, Jen Jamieson, David Raubenheimer, Paul McGreevy
Published 2019-08-01

Obesity and Male Reproduction; Placing the Western Diet in Context

by Taylor Pini, David Raubenheimer, Stephen J. Simpson, Angela J. Crean
Published 2021-03-01

Balancing macronutrient intake in a mammalian carnivore: disentangling the influences of flavour and nutrition

by Adrian K. Hewson-Hughes, Alison Colyer, Stephen J. Simpson, David Raubenheimer
Published 2016-01-01

Nutritional immunology: a multi-dimensional approach.

by Fleur Ponton, Kenneth Wilson, Sheena C Cotter, David Raubenheimer, Stephen J Simpson
Published 2011-12-01

30 days in the life: daily nutrient balancing in a wild chacma baboon.

by Caley A Johnson, David Raubenheimer, Jessica M Rothman, David Clarke, Larissa Swedell
Published 2013-01-01

Macronutrient optimization and seasonal diet mixing in a large omnivore, the grizzly bear: a geometric analysis.

by Sean C P Coogan, David Raubenheimer, Gordon B Stenhouse, Scott E Nielsen
Published 2014-01-01

Multidimensional nutritional ecology and urban birds

by Sean C. P. Coogan, David Raubenheimer, Simon P. Zantis, Gabriel E. Machovsky‐Capuska
Published 2018-04-01

The Design and Development of a Food Composition Database for an Electronic Tool to Assess Food Intake in New Caledonian Families

by Juliana Chen, Solène Bertrand, Olivier Galy, David Raubenheimer, Margaret Allman-Farinelli, Corinne Caillaud
Published 2021-05-01

Minerals in the foods eaten by mountain gorillas (Gorilla beringei).

by Emma C Cancelliere, Nicole DeAngelis, John Bosco Nkurunungi, David Raubenheimer, Jessica M Rothman
Published 2014-01-01

Adaptive collective foraging in groups with conflicting nutritional needs

by Alistair M. Senior, Mathieu Lihoreau, Michael A. Charleston, Jerome Buhl, David Raubenheimer, Stephen J. Simpson
Published 2016-01-01

Evolving nutritional strategies in the presence of competition: a geometric agent-based model.

by Alistair M Senior, Michael A Charleston, Mathieu Lihoreau, Jerome Buhl, David Raubenheimer, Stephen J Simpson
Published 2015-03-01

Functional macronutritional generalism in a large omnivore, the brown bear

by Sean C. P. Coogan, David Raubenheimer, Gordon B. Stenhouse, Nicholas C. Coops, Scott E. Nielsen
Published 2018-02-01

The effects of age, sex and season on the macronutrient composition of the diet of the domestic Asian elephant

by Raj Kumar Koirala, Weihong Ji, Prawesh Paudel, Sean C. P. Coogan, Jessica M. Rothman, David Raubenheimer
Published 2019-01-01