Electrolyzed Water and its Influence on Quality of Poultry Meat

by Dana Jirotková, Miloslav Šoch, Naďa Kernerová, Václav Pálka, Jana Šťastná
Published 2011-10-01

USE OF ELECTROLYZED WATER IN ANIMAL PRODUCTION

by Dana Jirotková, Miloslav Šoch, Naděžda Kernerová, Václav Pálka, Lenka Eidelpesová
Published 2012-10-01

Carcass Traits and Meat Quality of Prestice Black-Pied Pig Breed

by Václav Matoušek, Naděžda Kernerová, Klára Hyšplerová, Dana Jirotková, Michaela Brzáková
Published 2016-08-01