Gastrointestinal Contributions to the Postprandial Experience

by Dan M. Livovsky, Fernando Azpiroz
Published 2021-03-01

Food, Eating, and the Gastrointestinal Tract

by Dan M Livovsky, Teorora Pribic, Fernando Azpiroz
Published 2020-04-01

Abdominothoracic Postural Tone Influences the Sensations Induced by Meal Ingestion

by Dan M. Livovsky, Claudia Barber, Elizabeth Barba, Anna Accarino, Fernando Azpiroz
Published 2021-02-01

Long-Term Safety of Endoscopic Biliary Stents for Cholangitis Complicating Choledocholithiasis: A Multi-Center Study

by Wisam Sbeit, Tawfik Khoury, Anas Kadah, Dan M. Livovsky, Adi Nubani, Amir Mari, Eran Goldin, Mahmud Mahamid
Published 2020-09-01

Sex Differences and Commonalities in the Impact of a Palatable Meal on Thalamic and Insular Connectivity

by Lisa Kilpatrick, Teodora Pribic, Barbara Ciccantelli, Carolina Malagelada, Dan M. Livovsky, Anna Accarino, Deborah Pareto, Fernando Azpiroz, Emeran A. Mayer
Published 2020-06-01

β-Glycosphingolipids-mediated lipid raft alteration is associated with redistribution of NKT cells and increased intrahepatic CD8+ T lymphocyte trapping

by Gadi Lalazar, Ami Ben Ya'acov, Noa Eliakim-Raz, Dan M. Livovsky, Orit Pappo, Sarah Preston, Lidya Zolotarov, Yaron Ilan
Published 2008-09-01